David Rio's very first chai recipe remains as popular as ever, and is a rich and creamy mixture of black tea and premium spices like cinnamon, cardamom and vanilla.

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This chai is a decaffeinated version of David Rio's signature Tiger Spice Chai®. It is a rich and creamy mixture of decaffeinated black tea and premium spices like cinnamon, cardamom and vanilla and can be enjoyed any time of day

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David Rio's original sugar-free chai is a rich and creamy mixture of black tea and premium spices and made with zero calorie, zero carbs Splenda®.

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David Rio’s (only completely) dairy-free chai is a powerful mixture of black and Japanese matcha teas carefully balanced with the spiciness of premium spices like cinnamon, cardamom and vanilla. Powered with antioxidants from the matcha teas, it is delicately blended into a convenient mix that makes an excellent gift as well as a perfect daily cup. Simply mix with milk or soy.

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David Rio's signature and award winning chai is a rich and creamy mixture of black tea and premium spices including cinnamon, cardamom and clove.

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David Rio's green tea chai is carefully balanced with the sharp taste of premium spices like cinnamon, cardamom and vanilla, allowing the true flavour of green tea to shine through.

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The newest addition to the David Rio chai family is a creamy tropical mixture of mango, black tea and premium spices like cinnamon, cardamom and vanilla. Sure to be this summer's favourite ice blended chai. Simply mix with hot water or milk or blend with ice and milk.

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